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Jan 11, 2021 · If you had clafloutis, you might … For a traditional cherry clafouti you're only looking at about 150 calories for a 130 gram serving, which is much better than eating that chocolate bar you may have been eyeing. Plus, with all the fruit in it you actually get some vitamins. Clafouti also has surprisingly little fat in it, so you can enjoy it without worrying too much.
Jul 24, 2015 · In a standard blender, or using an immersion blender and a bowl, mix the eggs, flour, vanilla and almond extracts, ½ cup sugar, and milk together until smooth. 4. Pour the batter over the cherries and sprinkle the fruit and batter with the 3 tablespoons of sugar. 5.
Sep 10, 2018 · If you want to keep things light and leave out the cream, use a total of 1 and 1/4 cups milk instead. A cast iron skillet retains the heat well, but if you don’t have one you can use any 9-inch dish. Use a shallow dish if you have one. Serve the clafoutis …
Dec 01, 2002 · Very simple and tasty, but if you've never had clafouti before, you might not be used to the egginess of this dessert. Its definetly omelet-like. But I really enjoyed it, and so did my friends.
Jun 18, 2019 · The name may sound fancy (it's French, after all), but it’s actually one of the easiest, most forgiving desserts I know. It's got oozy baked fruit like you'd find in a pie , and the creamy eggy ...
Spread out cherries in the bottom of the prepared baking dish. Step 3. Combine 1/2 cup flour, 1/2 cup sugar and salt in a bowl. Add eggs one at a time; beat with an electric mixer after each addition until smooth and creamy. Step 4. Remove vanilla bean from milk and discard. Add milk to egg mixture.